Jumping beans: UK shoppers turn to legumes to save cash and improve diet
Published

Sales of beans, lentils and soya bean derivatives on rise while Britons buy less real and fake meat British shoppers are munching more beans, lentils, tofu and tempeh – while cutting back on real and plant-based fake meat – to save money and improve their diet.
Havoc links to the original reporting. The full story stays with the publisher.