The GuardianUK News & Comment• 1 min read

Helen Goh’s recipe for toffee apple hand pies | The sweet spot

Warm your hands on these sweet little envelopes of gently spiced, toffee-glossed apples wrapped in puff pastry. Perfect Bonfire Night fodder These plump and rustic little parcels are perfect for Bonfire Night: warming, portable and, wrapped in a napkin and held in one hand, easy…

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